View single post by Kathy Baker
 Posted: Mon Feb 11th, 2013 03:36
Kathy Baker

 

Joined: Thu Apr 12th, 2012
Location: Near Madison, Wisconsin USA
Posts: 92
Status: 
Offline
Eric wrote: I've just heard on the news that this suspect meat has come from an abattoir in Roumania. This shocked me.

I didn't realise there were any Roumanians still at work.

Most are packing for the move to the UK for free handouts.
They were just sending their food source on ahead.